Ingredients
3 large bunches of fresh kale or spinach
(Enough to fill 6 dehydrator trays in a single layer)
Method
Wash and dry the kale.
Remove any tough stalks and place leaves in a single layer around the drying racks.
Stack the drying racks and dehydrate at 55ºC for 4-6 hours, until the leaves are completely dry and crisp.
Blend the leaves to form a fine powder and store in an airtight container in the pantry. Add one teaspoon to a smoothie for a nutritious hit of green goodness.
What a wonderful machine Ive written two glowing reviews, only for review to get lost. So couldnt be bothered doing 3rd review... But i must as it's so perfect. Best advice I can give is Get the bigger model 1000..
Awesome drier. I've had two of the snack maker models over the years. Fingers crossed the digital 1000watt model is as impressive, and well made as the origional dial model. Just dried 10 trays of ripe figs, and they turned out perfect. I store them in the freezer. Great way to process alot of produce. Wish I'd bought the 1000 watt version 35 odd years ago, when I bought my first Harvest Maid. Well done team for making such a great drier.
The FD1000 I received works very well and is very quiet. It was received within days of the order. I am a very satisfied customer.
Thank you Ezidri.